Alexia Macheras

Award-winning Sustainability, ESG and Corporate Communications leader with more than 20 years of experience in sustainability strategy, ESG reporting, climate action, corporate reputation and stakeholder engagement for a €2 billion, 14,000+ associate Greek food.

Trusted adviser to the President of the Board and Executive Committee on emissions, food waste, plastic reduction, circular economy, ESG disclosure and corporate communications. Author of the company’s Annual Sustainability Report and recognized spokesperson, experienced in executive, employee, media and stakeholder communications, reputation and issues management, and company-wide campaigns.

Born in Athens and raised in Paris.

Studied Law at Paris II – Assas University and holds a degree in International Relations from the American University of Paris.